5 Advantages of Wooden Utensils
There are a lot of things that you can do to make your kitchen more inviting. Your kitchen has probably seen better days. You want to make it look better, but maybe you don’t have the money to remodel the entire thing. There are a few very cheap and easy things you can do to give your kitchen a better appearance. You can start by getting rid of the unsightly plastic utensils that you have hanging on the wall. You might want to think about replacing them with utensils that are made by hand from wood. Here are just a few of the many advantages that you will get by switching to wooden utensils in your kitchen.
Wooden utensils last much longer than ones made from plastic
It is much smarter to buy utensils that are made from wood instead of plastic. The same can be said for cutting boards. The plastic items will always get worn down much sooner than their wooden counterparts. People who have used a plastic cutting board are very familiar with the small pieces of plastic that get removed every time you cut something on it. Plastic utensils have the same problem. They will get worn down in areas that have repeated contact with pans and pots. This is not something that you will deal with if all of the items you use in your kitchen are made from wood. You will get the most bang for your buck. They will be durable and last for many years to come. Rustic Wares charcuterie boards are known for their durability.
Wood is resistant to heat
There are many negatives to using plastic utensils to prepare your food. First of all, you will be dealing with boiling water on a regular basis. This can be a very dangerous thing if you are stirring a pot with a spoon that is made from plastic. The plastic will eventually become the exact same temperature as the boiling water. It goes without saying that this will be a big problem that could result in you getting very seriously burned. However, a spoon that is made from wood will not have the same issue. Wood will not be impacted at all by the extreme heat of the water you happen to be using it in. Therefore, you will have an overall safer kitchen by switching to wooden utensils.
Wooden utensils will not put you at risk of contaminating your food when you are preparing it
You might have noticed that the end of a plastic spatula will slowly get worn away as you use it. Where do you think that plastic is going? The answer is very simple. The plastic is going into the food you are preparing. This means that you are ingesting harmful chemicals that could result in very serious physical problems for you in the future. You will not have to be concerned about wood being chipped or worn away and going into your food as you prepare it. Therefore, you will not have any health issues to worry about if all of your cooking utensils are made from wood.
Cookware not made from wood will not be damaged by wooden utensils
Another reason why a wooden chopping board is so ideal is the fact that your knives will not suffer as much damage as they would if you used a plastic chopping board. Wood is softer than plastic. This means that you will not have the need to sharpen your knives very often. Using wooden utensils will eliminate the possibility of the coatings being scraped off your various bowls and pots. Metal utensils are notorious for causing damage to bowls that are ceramic. The soft nature of wood will keep your other cookware in good condition for a very long time.
The appearance of properly cared for wooden utensils and chopping boards is far superior to those made from plastic
You might be someone who likes to hang your utensils and chopping board in your kitchen. If this is the case, a wooden chopping board and utensils will add a very nice touch to your kitchen when they are hanging from hooks above your cooking area. Plastic utensils have a cheap look to them. There is nothing unique about their appearance. You can also use the wooden utensils you cook with to serve the food to your family or guests.